Designed for big jobs and messy moments, this handcrafted carving board is built specifically for carving turkeys, roasts, brisket, and other large cuts of meat—without slipping, sliding, or spilling all over your counter.
Integrated removable metal screws anchor the meat in place while you carve, giving you control and stability when it matters most. Once you’re done, the screws easily unscrew for thorough cleaning.
A routed juice groove around the perimeter captures excess juices, keeping your workspace clean and making it easier to collect drippings for gravy or sauces. The board is elevated on non-slip rubber feet, allowing airflow underneath and preventing moisture buildup on your countertop.
Thoughtful details like handhold cutouts on both sides make lifting and carrying easy—even when the board is loaded.
Built from solid hardwood and finished for durability, this board is made to handle holiday meals, special occasions, and everyday serious cooking.
These boards are custom pieces (you get to choose the woods you prefer!) and take ~1 week to make before they are shipped so get your orders in before October! Photos shown are a couple boards sold.